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Katyu 2 nights 3 days travel courses
Day 1: Tom Bali, the leading tour of Katiu, Tom Bali
Katio Central Market โ Regional Administrative Government โ Traditional Village โ Katui Riverside
Recommended time:8 hours
Core points:In Tom Bali, the leader of Tom Bali, the West African traditional market culture, the administrative building where the Portuguese colonial era remains, the local culture in the traditional villages of the Balan Te and the Fullani, and the West African natural landscape and traditional fishing method on the riverside of Katui.
Day 2: Nature and Culture Experience
Traditional craft village โ Katui Farm โ Visit to local school โ Experience traditional food
Recommended time:9 hours
Core points:Observing and experiencing the traditional craftsmanship of the Balan Te and the Maringks, visiting rice and cashew nut farms, the main agricultural products of the Katuiu area, and experiencing harvesting, visiting local elementary schools to experience Portuguese and local education, and learn the traditional West African cuisine Zolof Rice and Yasa Chicken directly from local families. Tasting
Day 3: Natural Experience and Natural Experience (optional)
Bisou Day Tour โ Kansung -gu โ Mansoa โ Atlantic coast
Bisau:5 hours, visit the Bisau Main Market and Catholic Cathedral from the capital of Guinea Bisau
Kansung -gu:2 hours, one of the main cities of Guinea Bisou, local cultural experiences
Mansoa:Takes 2 hours, experience in West African fishing culture in traditional fishing villages
Atlantic coast:3 hours, watch sunset and walk on the beach at the West African Atlantic coast.