๐
Kozani 2 nights 3 days travel course
Day 1: Kozani City and History Tour
Kozani Central Plaza โ Kozani Archaeological Museum โ Aegian Nicolaos Church โ Kozani Clock Tower โ Traditional Taberna
Recommended time:8 hours
Core points:Explore Macedonian culture and deep roots of history in Kozani, the central city of West Macedonia. Experience the daily lives of locals and the atmosphere of the traditional northern city of Greek in the Kozani Central Square, and enjoy the rich historical relics from the Kozani Archaeological Museum to the ancient Macedonian kingdom to Byzantine Empire. In the 18th century, the Agaos Nicolaos Church tours the beautiful frescoes and economics of the Greek Orthodox Church, and views the entire city at the Kozani clock tower and enjoys the unique urban landscape that blends with the mountainous terrain of the northern Greece.
Day 2: Lake Polymill Ross and Natural Tour
Polymill Ross Lake โ Serbian Bridge โ Alia Ky Monas River โ Vermio Mountains โ Traditional Village Tour
Recommended time:9 hours
Core points:Enjoy the magnificent landscape and clean natural environment of nature in the northern part of Greece. Enjoy water sports and fishing at Lake Polymill Ross, which is an artificial lake but perfectly combines with nature. On the historic Serbian bridge, enjoy the architectural style of the Ottoman Empire, drive along the Alia Monas River, one of the longest rivers in Greece, and enjoy the magnificent mountain landscape of the Vermio Mountains. In the traditional Macedonian village, experience the lifestyle and traditional culture of locals and discover the unique charm of northern Greece.
Day 3: Siaesita Ski Center and Cultural Experience (optional)
Siaesita Ski Center โ Kozani Folk Museum โ Local winery โ Traditional Cooking Workshop โ Tessaloniki Return
Siaesita Ski Center:It takes 4 hours, winter skiing and summer hiking, the best mountain resort in northern Greece
Folk Museum:2 hours, traditional costumes, handicrafts, and household goods exhibitions in Macedonia
Cooking workshop:2 hours, northern Greek traditional dishes and Macedonian specialty foods